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100 Ways with RiceAger Anne (introduction)
Publisher: Letts Guides
Published: 1978
Edition: 1st Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £1.00
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A Little Taste of ThailandHalsey Kay (additional text)
Illustrator: Alan Benson (photographer)
Publisher: Murdoch Books
Published: 2010, NSW Australia
Binding: Soft Card Covers
Book Condition: Very Good Plus |
Price: £2.00
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Bristol CreamHarrison Godfey
Publisher: B. T. Batsford Ltd.
Published: 1955, London
Edition: First Edition
Binding: Hardcover
Book Condition: Good |
Price: £1.00
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Chinese CookeryTaylor Jennie (editor)A delicious range of meals from one of the world's richest cuisines
Publisher: Octopus Books
Published: 1986, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £1.00
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Chinese Cooking (Good Housekeeping)
Publisher: Ebury Press
Published: 1989
Edition: 1st Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £1.00
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Chocolate (Good Housekeeping Cookery Club)Joanna Farrow
Publisher: Ebury Press
Published: 1994
Edition: 1st Edition
Binding: Soft cover
Book Condition: Near Fine |
Price: £1.00
Quantity:
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Cook Chinese and OrientalNot Stated
Publisher: Merehurst
Published: 0, London
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good+
Jacket Condition: Very Good |
Price: £1.00
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Cooking at a Glance : PastaRitchie Tori (editor)
Publisher: Ted Smart
Published: 1995, Godalming
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
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Cooking CurriesLawson Jane (Food editor)
Publisher: Murdoch Books
Published: 2005, Australia
Edition: First Edition
Binding: Soft Card Cover
Book Condition: Very Good Plus |
Price: £6.00
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Cooking with a WokJones Bridget
Publisher: Hamlyn
Published: 1990, London
Edition: Hamlyn Edition
Binding: Soft Card Covers
Book Condition: Very Good |
Price: £1.00
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Cooking with HerbsBoxer Arabella
Publisher: Octopus Books Ltd
Published: 1984, London
Edition: Produced for Tesco
Binding: Hardcover
Book Condition: Very Good |
Price: £1.00
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DrinksChalmers Irena
Publisher: Potpourri Press
Published: 1977, USA
Edition: First Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £0.50
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Eating for Good HealthKennedy Denis (Managing editor)Reader's Digest Health & Healing The Natural Way series.
Publisher: Readers Digest
Published: 1995, London
Edition: First English Edition
Binding: Hard Back
Book Condition: Very Good |
Price: £2.00
Quantity:
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Essential BeetonBeeton, Isabella
Publisher: Summersdale Publishers
Published: 2004
Binding: Hardcover
Book Condition: As New
Jacket Condition: As New |
Price: £2.00
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Fabulous Mince RecipesNot Stated
Publisher: Murdoch Books for Index
Published: 2005, Australia
Edition: Index Edition
Binding: Spiral Bound Hard Cover
Book Condition: Very Good Plus |
Price: £5.00
Quantity:
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Favourite Chocolate RecipesEllis Audrey
Publisher: W.H. Smith
Published: 1985, London
Edition: First Thus
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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Feast for HealthSpencer, Colin
Publisher: Dorling Kindersley
Published: 1987, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
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Fish & Shellfish (The Good Cook)The Editors Of Time-Life Books; Time-Life Books,..
Publisher: Time Life UK
Published: 1979
Edition: 1st Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £2.00
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Fondue CookeryBurt Alison
Publisher: Hamlyn
Published: 1970, London
Edition: First Editon, 2nd Impression
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
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Food & Feasts Between the Two World WarsSteele, Philip
Publisher: Wayland
Published: 1994
Edition: First Edition
Binding: Hard Pictorial Cover
Book Condition: As New |
Price: £1.00
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For Goodness Sake. Tasty Recipes for Good HealthHandslip, Carole
Publisher: Marks & Spencer
Published: 1992
Binding: Soft cover
Book Condition: As New |
Price: £1.00
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Fresh Ideas for Your FreezerJones, Bridget
Publisher: Family Circle ? IPC Magazines
Published: 1990
Binding: Pamphlet
Book Condition: Very Good |
Price: £0.50
Quantity:
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Frost Bites : A Parish CookbookNot Stated
Publisher: North Devon Fund Raising Publication
Published: 2010, North Devon
Edition: First Edition
Binding: Soft cover
Book Condition: As New |
Price: £0.50
Quantity:
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Good Housekeeping : Microwave HandbookWeale Margaretfor Microwave oven owners
Publisher: Ebury Press
Published: 1985, London
Edition: 11th Impression
Binding: Soft cover
Book Condition: Very Good Leather Bound Copy |
Price: £1.00
Quantity:
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Good Housekeeping All New CookbookCanning Julia (Managing Editor)
Publisher: Ted Smart
Published: 1995, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
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Good Housekeeping Complete Indian and Far Eastern CookbookCanning Julia (Managing Editor)
Publisher: Dealerfield
Published: 1997, London
Edition: First Thus
Binding: Hard Back
Book Condition: Very Good |
Price: £2.00
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Good Housekeeping Slim & Healthy Cookery
Publisher: Ebury Press
Published: 1989
Edition: 1st Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £1.00
Quantity:
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Guinness, DublinGuinnessThis book is the history of the company and brewing, and appears to be published in 1952.
Publisher: Guinness
Published: 1952, Dublin
Binding: Hardcover
Book Condition: Very Good |
Price: £6.00
Quantity:
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Hamlyn All Colour Chinese CookbookNot Stated
Illustrator: Newman Gillie
Publisher: Ted Smart
Published: 1992, Godalming
Edition: Ted Smart Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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Hamlyn All Colour Puddings & DessertsNot Stated
Publisher: Hamlyn
Published: 1990, London
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good |
Price: £1.00
Quantity:
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Harmony in Hungarian Food and WineRobert Gyula Cey-Bert
Publisher: Paginarum Kiado
Published: 2001
Edition: 1st Edition
Binding: Hardcover
Book Condition: Near Fine |
Price: £10.00
Quantity:
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Here's Health Guide to Cooking for DiabetesMetcalfe Jill
Publisher: Thorsons
Published: 1985, Wellingborough
Edition: First Edition
Binding: Soft cover
Book Condition: Very Good Plus |
Price: £1.00
Quantity:
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Home Made wines how to make themWoodman Marypart of the Foulsham's pocket library series. No publishing date stated would say circa 1920's
Publisher: W. Foulsham
Published: 0, Lonson
Binding: Hardcover
Book Condition: Good |
Price: £1.00
Quantity:
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How To Cook Perfectly with ElectricityPatten MargueriteNo publishing year stated : would say circa 1970
Publisher: Electricity Council
Published: 0, London
Edition: First Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £1.00
Quantity:
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In the Kitchen with Rosie : Oprah's Favourite RecipesDaley Rosie
Publisher: Ebury Press
Published: 1994, London
Edition: First UK eDITION
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very |
Price: £1.00
Quantity:
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Invitation to the Greek Cuisine. A wide selection of traditional greek recipes made easy
Published: 0
Edition: 1st Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £2.00
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Japanese CookingMartin, Peter and Joan
Publisher: Penguin
Published: 1978
Binding: Paperback
Book Condition: Very Good |
Price: £1.00
Quantity:
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Kitchen Workshop : Vegetable DishesNot Stated
Publisher: David & Charles
Published: 1983, Newton Abbott
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £1.00
Quantity:
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Lea & Perrins. The Good Taste Cookery BookAnne Ager
Publisher: Lea & Perrins
Published: 0
Edition: 1st Edition
Binding: Soft cover
Book Condition: Fine |
Price: £0.50
Quantity:
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Memorable MealsCordon Blue
Publisher: CBC.B.P.C. Publishing
Published: 1971, Abingdon
Edition: Cordon Bleu Edition
Binding: Hard Back
Book Condition: Very Good |
Price: £1.00
Quantity:
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Microwave Ovens. The Pleasure of Cooking
Publisher: Moulinex/Telecuisine
Published: 0
Edition: 1st Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £0.50
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Naturally : Over 150 Dishes Making the Most of Fresh IngrediantsMosiman Anton
Publisher: Ebury Press
Published: 1991, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £2.00
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Neris and India's Idiot-Proof Diet CookbookRawlinson Bee, Knight India, Thomas Neris
Publisher: Fig Tree
Published: 2008, London
Edition: 1st Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £2.00
Quantity:
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OXO, One for All, One Pot Recipes with OxoNot Statedprevious owner has penned her name on front cover.
Publisher: Tank Publications
Published: 2003, London
Edition: First Edition
Binding: Ring Binding
Book Condition: Very Good |
Price: £1.00
Quantity:
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Oz Clarkes' New Classic Wines (Signed)Clark OzThe revolution in modern wine: the tastes,the people, the places
Publisher: Websters//Mitchell Beazley
Published: 1995, London
Edition: Reprint
Binding: Soft cover
Book Condition: Very Good
Signature: Signed by Author(s) |
Price: £2.00
Quantity:
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Pocket Reference Book : WineMiddles Mick
Publisher: Parragon
Published: 2001, Bath
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
Quantity:
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Radio Times : TV Chefs CollectionBrett Nicholas (editor)
Publisher: BBC Books
Published: 1996, London
Edition: First Edition
Binding: Softback
Book Condition: Very Good |
Price: £1.00
Quantity:
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Rainbow Winter RecipesNot Statedpublishing year not stated would say circa early 1980's
Publisher: Proper Job Co-operative
Published: 0, Cornwall
Edition: First Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £1.00
Quantity:
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Rhodes & More Rhodes Around BritianRhodes, Gary
Publisher: Ted Smart
Published: 1994
Edition: First Omnibus Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £3.00
Quantity:
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Sarah Brown's Healthy Living CookbookBrown, Sarah
Publisher: Dorling Kindersley
Published: 1985
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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Schott's Food & Drink MiscellanySchott Ben
Publisher: Bloomsbury
Published: 2003, London
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
Quantity:
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Schwartz : Cooking with Herbs And Spices : Healthy EatingNot Stated
Publisher: Schwartz
Published: 0, Thame
Edition: First Edition
Binding: Soft Covers
Book Condition: Very Good |
Price: £0.50
Quantity:
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Summer CookingFerguson Judith / Piper Beverley
Illustrator: Barry Peter (photos)
Publisher: Coombe Books
Published: 1993, Surrey
Edition: First New Edition
Binding: Hardcover
Book Condition: Very God
Jacket Condition: Very Good |
Price: £1.00
Quantity:
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Susan Brookes' Yorkshire Kitchen (Signed copy)Brookes Susan
Publisher: Dalesman Publishing
Published: 1996, Skipton
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good
Signature: Signed By the Author |
Price: £4.00
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The All-Summer CookbookNone Stated
Publisher: Ted Smart
Published: 1996
Edition: Ted Smart Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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The Best Butter in the WorldWilliams BridgetA History of Sainsbury's.
Publisher: Ebury Press
Published: 1994, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
Quantity:
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The Best of Spanish and Mediterranean Cuisine
Publisher: Edara Ediciones
Published: 2003
Edition: 5th or later Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £2.00
Quantity:
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The Commonsense Chinese Cookery BookWong Ella-Mei
Publisher: Angus & Robertson
Published: 1978, Australia
Edition: Reprint
Binding: Hard Back
Book Condition: Very Good |
Price: £1.00
Quantity:
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The Complete Book of Microwave CookingBowen Carol
Publisher: Hamlyn
Published: 1983, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
Quantity:
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The Complete Encyclopedia of Home FreezingWright Jeni (General editor)
Publisher: Octopus
Published: 1977, London
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good Plus |
Price: £1.00
Quantity:
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The Cookery Year : Menus for Every MonthLambert Heather/Blakemore Katharine
Publisher: Octopus Books
Published: 1985, London
Edition: 5th Impression
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Very Good in Protective Sleeve |
Price: £1.00
Quantity:
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The Farmer's Market Guide to Fruit. Selecting, Preparing and CookingFleetwood, Jenni
Publisher: MQ Publications Ltd
Published: 2001, London
Edition: First Edition
Binding: Hardcover
Book Condition: As New
Jacket Condition: As New |
Price: £2.00
Quantity:
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The Goldstar Collection : A Guide to Modern Microwave CookingNot Stated
Publisher: Goldstar UK Sales Ltd
Published: 0
Binding: Soft cover
Book Condition: Good/ Very Good |
Price: £0.50
Quantity:
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The Healthy Catering ManualRobbins, Christopher
Publisher: Dorling Kindersley
Published: 1989
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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The Make it Simple CookbookPage -Wood, AnnWeight watchers step by step to easy cooking.
Publisher: New English Library
Published: 1987, Kent
Edition: First Edition
Binding: Hard Back
Book Condition: Very Good
Jacket Condition: Good |
Price: £2.00
Quantity:
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The National Trust Little Library : CoffeeNorman Jill
Publisher: Dorling Kindersley
Published: 1992, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £1.00
Quantity:
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The Natural Food CataloguePeterson Vicki
Publisher: Book Club Associates
Published: 1978, London
Edition: First Thus
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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The Sainsbury Book of French CookingEllwood Caroline
Publisher: J.Sainsbury Ltd.,
Published: 1981, London
Edition: First Edition
Binding: Hardcover
Book Condition: Very Good |
Price: £1.00
Quantity:
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The Self-Hypnosis Diet: Use the Power of Your Mind to Reach Your Perfect Weight with CD (Audio)Gurgevich, Steven Ph.D.; Gurgevich, Joy
Publisher: Sounds True Inc
Published: 2007
Edition: 1st Edition
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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The Sparkenhoe 11 Book of Personal Cookery RecipesVarious Authorsno publication year stated
Publisher: Newdegate Press
Published: 0, Nuneaton
Edition: First Edition
Binding: Soft cover
Book Condition: Very Good |
Price: £0.50
Quantity:
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The Tricity Cookery BookPoor : spine damaged but a good working copy.
Publisher: Tricity Cookers Limited
Published: 1962, London
Edition: First Edition
Binding: Hard Back
Book Condition: Poor Working Copy |
Price: £0.50
Quantity:
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The WI Book of Microwave CookeryNorwak Mary
Publisher: Ebury Press
Published: 1985, London
Edition: First Edition
Binding: Paperback
Book Condition: Very Good |
Price: £1.00
Quantity:
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What's Cooking on the Isle of WightHewitt Angela (Editor)recipes from the best of the Island's restuarants, cafes, tearooms,Pubs, Producers and suppliers.
Publisher: Travelling Gourmet Publications
Published: 2001, Isle of Wight
Edition: First Edition
Binding: Soft Card Covers
Book Condition: Very Good |
Price: £1.00
Quantity:
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Whisky Bar MenuNot Statedmenu format : of interest to Scotch lovers and bon vievures. Menu circa 1990's.
Publisher: The Scottish Whisky Heritage Centre
Published: 0, Edinburgh
Binding: Ring Binding
Book Condition: Very Good |
Price: £1.00
Quantity:
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Wok CookbookSolomon Charmaine
Publisher: Morrison Reg (photos)
Published: 1982, Windward
Edition: 3rd Impression
Binding: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good |
Price: £2.00
Quantity:
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