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    A Little Taste of ThailandHalsey Kay (additional text)
    Illustrator: Alan Benson (photographer)
    Publisher: Murdoch Books
    Published: 2010, NSW Australia

    Binding: Soft Card Covers
    Book Condition: Very Good Plus
    Price: £2.00 
    Quantity:  

    A to Z of WhiskySmith Gavin D.
    Publisher: Neil Wilson Publishing
    Published: 1997, Scotland
    Edition: Paperback Edition

    Binding: Soft cover
    Book Condition: Good/ Very Good
    Price: £1.00 
    Quantity:  

    Basic Cooking SkillsWaldegrave CarolineSainsbury's food guides No.9.
    Publisher: J. Sainsbury PLC
    Published: 1983, London
    Edition: First edition 2nd Impression

    Binding: Soft Card Covers
    Book Condition: Very Good
    Price: £0.50 
    Quantity:  

    Bristol CreamHarrison Godfey
    Publisher: B. T. Batsford Ltd.
    Published: 1955, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Good
    Price: £1.00 
    Quantity:  

    Chinese CookeryTaylor Jennie (editor)A delicious range of meals from one of the world's richest cuisines
    Publisher: Octopus Books
    Published: 1986, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Chinese CookingLo Kenneth
    Publisher: Treasure Press
    Published: 1983, London
    Edition: Treasure Press Edition

    Binding: Hardcover
    Book Condition: Good
    Jacket Condition: Good
    Price: £1.00 
    Quantity:  

    Chinese Cooking (Good Housekeeping)
    Publisher: Ebury Press
    Published: 1989
    Edition: 1st Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Chocolate (Good Housekeeping Cookery Club)Joanna Farrow
    Publisher: Ebury Press
    Published: 1994
    Edition: 1st Edition

    Binding: Soft cover
    Book Condition: Near Fine
    Price: £1.00 
    Quantity:  

    Cook Chinese and OrientalNot Stated
    Publisher: Merehurst
    Published: 0, London
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good+
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Cooking at a Glance : PastaRitchie Tori (editor)
    Publisher: Ted Smart
    Published: 1995, Godalming
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Cooking CurriesLawson Jane (Food editor)
    Publisher: Murdoch Books
    Published: 2005, Australia
    Edition: First Edition

    Binding: Soft Card Cover
    Book Condition: Very Good Plus
    Price: £6.00 
    Quantity:  

    Cooking with a WokJones Bridget
    Publisher: Hamlyn
    Published: 1990, London
    Edition: Hamlyn Edition

    Binding: Soft Card Covers
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Cooking with HerbsBoxer Arabella
    Publisher: Octopus Books Ltd
    Published: 1984, London
    Edition: Produced for Tesco

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    DrinksChalmers Irena
    Publisher: Potpourri Press
    Published: 1977, USA
    Edition: First Edition

    Binding: Soft cover
    Book Condition: Very Good
    Price: £0.50 
    Quantity:  

    Eating for Good HealthKennedy Denis (Managing editor)Reader's Digest Health & Healing The Natural Way series.
    Publisher: Readers Digest
    Published: 1995, London
    Edition: First English Edition

    Binding: Hard Back
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    Essential BeetonBeeton, Isabella
    Publisher: Summersdale Publishers
    Published: 2004

    Binding: Hardcover
    Book Condition: As New
    Jacket Condition: As New
    Price: £2.00 
    Quantity:  

    Farmhouse KitchenHeesom Rosemary (edited by)
    Publisher: Yorkshire Television
    Published: 1977, Leeds
    Edition: 8th Reprint

    Binding: Paperback
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Favourite Chocolate RecipesEllis Audrey
    Publisher: W.H. Smith
    Published: 1985, London
    Edition: First Thus

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    Feast for HealthSpencer, Colin
    Publisher: Dorling Kindersley
    Published: 1987, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Fish & Shellfish (The Good Cook)The Editors Of Time-Life Books; Time-Life Books,..
    Publisher: Time Life UK
    Published: 1979
    Edition: 1st Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    Fondue CookeryBurt Alison
    Publisher: Hamlyn
    Published: 1970, London
    Edition: First Editon, 2nd Impression

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Food & Feasts Between the Two World WarsSteele, Philip
    Publisher: Wayland
    Published: 1994
    Edition: First Edition

    Binding: Hard Pictorial Cover
    Book Condition: As New
    Price: £1.00 
    Quantity:  

    For Goodness Sake. Tasty Recipes for Good HealthHandslip, Carole
    Publisher: Marks & Spencer
    Published: 1992

    Binding: Soft cover
    Book Condition: As New
    Price: £1.00 
    Quantity:  

    Fresh Ideas for Your FreezerJones, Bridget
    Publisher: Family Circle ? IPC Magazines
    Published: 1990

    Binding: Pamphlet
    Book Condition: Very Good
    Price: £0.50 
    Quantity:  

    Frost Bites : A Parish CookbookNot Stated
    Publisher: North Devon Fund Raising Publication
    Published: 2010, North Devon
    Edition: First Edition

    Binding: Soft cover
    Book Condition: As New
    Price: £0.50 
    Quantity:  

    Good Housekeeping : Microwave HandbookWeale Margaretfor Microwave oven owners
    Publisher: Ebury Press
    Published: 1985, London
    Edition: 11th Impression

    Binding: Soft cover
    Book Condition: Very Good Leather Bound Copy
    Price: £1.00 
    Quantity:  

    Good Housekeeping All New CookbookCanning Julia (Managing Editor)
    Publisher: Ted Smart
    Published: 1995, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    Good Housekeeping Complete Indian and Far Eastern CookbookCanning Julia (Managing Editor)
    Publisher: Dealerfield
    Published: 1997, London
    Edition: First Thus

    Binding: Hard Back
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    Good Housekeeping Slim & Healthy Cookery
    Publisher: Ebury Press
    Published: 1989
    Edition: 1st Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Gourmet SaladsStevenson Sonia
    Illustrator: Simon Wheeler (photos by)
    Publisher: Weidenfeld & Nicholson
    Published: 1997, London
    Edition: First Edition

    Binding: Soft cover
    Book Condition: Good
    Price: £1.25 
    Quantity:  

    Guinness, DublinGuinnessThis book is the history of the company and brewing, and appears to be published in 1952.
    Publisher: Guinness
    Published: 1952, Dublin

    Binding: Hardcover
    Book Condition: Very Good
    Price: £6.00 
    Quantity:  

    Hamlyn All Colour Chinese CookbookNot Stated
    Illustrator: Newman Gillie
    Publisher: Ted Smart
    Published: 1992, Godalming
    Edition: Ted Smart Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    Hamlyn All Colour Puddings & DessertsNot Stated
    Publisher: Hamlyn
    Published: 1990, London
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Harmony in Hungarian Food and WineRobert Gyula Cey-Bert
    Publisher: Paginarum Kiado
    Published: 2001
    Edition: 1st Edition

    Binding: Hardcover
    Book Condition: Near Fine
    Price: £10.00 
    Quantity:  

    Here's Health Guide to Cooking for DiabetesMetcalfe Jill
    Publisher: Thorsons
    Published: 1985, Wellingborough
    Edition: First Edition

    Binding: Soft cover
    Book Condition: Very Good Plus
    Price: £1.00 
    Quantity:  

    Home Made wines how to make themWoodman Marypart of the Foulsham's pocket library series. No publishing date stated would say circa 1920's
    Publisher: W. Foulsham
    Published: 0, Lonson

    Binding: Hardcover
    Book Condition: Good
    Price: £1.00 
    Quantity:  

    Home Smoking and Curing: How to Smoke-Cure Meat, Fish and GameErlandson, Keith
    Publisher: Ebury Press
    Published: 2008
    Edition: First Thus

    Binding: Hardcover
    Book Condition: Very Good
    Price: £3.50 
    Quantity:  

    How To Cook Perfectly with ElectricityPatten MargueriteNo publishing year stated : would say circa 1970
    Publisher: Electricity Council
    Published: 0, London
    Edition: First Edition

    Binding: Soft cover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    In the Kitchen with Rosie : Oprah's Favourite RecipesDaley Rosie
    Publisher: Ebury Press
    Published: 1994, London
    Edition: First UK eDITION

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very
    Price: £1.00 
    Quantity:  

    Invitation to the Greek Cuisine. A wide selection of traditional greek recipes made easy
    Published: 0
    Edition: 1st Edition

    Binding: Soft cover
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    Japanese CookingMartin, Peter and Joan
    Publisher: Penguin
    Published: 1978

    Binding: Paperback
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Kitchen Workshop : Vegetable DishesNot Stated
    Publisher: David & Charles
    Published: 1983, Newton Abbott
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Lea & Perrins. The Good Taste Cookery BookAnne Ager
    Publisher: Lea & Perrins
    Published: 0
    Edition: 1st Edition

    Binding: Soft cover
    Book Condition: Fine
    Price: £0.50 
    Quantity:  

    Memorable MealsCordon Blue
    Publisher: CBC.B.P.C. Publishing
    Published: 1971, Abingdon
    Edition: Cordon Bleu Edition

    Binding: Hard Back
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Michael Smith's New English CookerySmith Michael
    Publisher: BBC
    Published: 1985, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.50 
    Quantity:  

    Microwave Ovens. The Pleasure of Cooking
    Publisher: Moulinex/Telecuisine
    Published: 0
    Edition: 1st Edition

    Binding: Soft cover
    Book Condition: Very Good
    Price: £0.50 
    Quantity:  

    Naturally : Over 150 Dishes Making the Most of Fresh IngrediantsMosiman Anton
    Publisher: Ebury Press
    Published: 1991, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    Neris and India's Idiot-Proof Diet CookbookRawlinson Bee, Knight India, Thomas Neris
    Publisher: Fig Tree
    Published: 2008, London
    Edition: 1st Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    OXO, One for All, One Pot Recipes with OxoNot Statedprevious owner has penned her name on front cover.
    Publisher: Tank Publications
    Published: 2003, London
    Edition: First Edition

    Binding: Ring Binding
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Oz Clarkes' New Classic Wines (Signed)Clark OzThe revolution in modern wine: the tastes,the people, the places
    Publisher: Websters//Mitchell Beazley
    Published: 1995, London
    Edition: Reprint

    Binding: Soft cover
    Book Condition: Very Good
    Signature: Signed by Author(s)
    Price: £2.00 
    Quantity:  

    Pocket Reference Book : WineMiddles Mick
    Publisher: Parragon
    Published: 2001, Bath
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Radio Times : TV Chefs CollectionBrett Nicholas (editor)
    Publisher: BBC Books
    Published: 1996, London
    Edition: First Edition

    Binding: Softback
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Rainbow Winter RecipesNot Statedpublishing year not stated would say circa early 1980's
    Publisher: Proper Job Co-operative
    Published: 0, Cornwall
    Edition: First Edition

    Binding: Soft cover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Recipes: The Cooking of ItalyThese recipes fro Italy come in a hard covered coil bound volume for easy viewing when cooking
    Publisher: Time Life
    Published: 1969

    Binding: Hardcover
    Book Condition: Very Good
    Price: £3.00 
    Quantity:  

    Rhodes & More Rhodes Around BritianRhodes, Gary
    Publisher: Ted Smart
    Published: 1994
    Edition: First Omnibus Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £3.00 
    Quantity:  

    Rick Stein's food heroes (2 book boxed set in slip case).Stein, RickThis set is Rick Stein's Food Heroes and Rick Stein's Food Heroes - another helping in a slip case
    Publisher: BBC
    Published: 0

    Binding: Hardcover
    Book Condition: Near Fine
    Jacket Condition: Near Fine
    Price: £15.00 
    Quantity:  

    Sarah Brown's Healthy Living CookbookBrown, Sarah
    Publisher: Dorling Kindersley
    Published: 1985
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    Schott's Food & Drink MiscellanySchott Ben
    Publisher: Bloomsbury
    Published: 2003, London
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Schwartz : Cooking with Herbs And Spices : Healthy EatingNot Stated
    Publisher: Schwartz
    Published: 0, Thame
    Edition: First Edition

    Binding: Soft Covers
    Book Condition: Very Good
    Price: £0.50 
    Quantity:  

    Step By Step High Fibre Cook BookSheasby Anne50 delicious recipes for healthy eating
    Illustrator: Jordan David (photography)
    Publisher: Lorenz Books
    Published: 1997, London
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Good
    Price: £2.00 
    Quantity:  

    Summer CookingFerguson Judith / Piper Beverley
    Illustrator: Barry Peter (photos)
    Publisher: Coombe Books
    Published: 1993, Surrey
    Edition: First New Edition

    Binding: Hardcover
    Book Condition: Very God
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    Susan Brookes' Yorkshire Kitchen (Signed copy)Brookes Susan
    Publisher: Dalesman Publishing
    Published: 1996, Skipton
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good
    Signature: Signed By the Author
    Price: £4.00 
    Quantity:  

    The All-Summer CookbookNone Stated
    Publisher: Ted Smart
    Published: 1996
    Edition: Ted Smart Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    The Best Butter in the WorldWilliams BridgetA History of Sainsbury's.
    Publisher: Ebury Press
    Published: 1994, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    The Best of Sainsbury's Wholefood Cooking
    Publisher: J Sainsbury
    Published: 1986, London
    Edition: First Edition

    Binding: Mass Market Paperback
    Book Condition: Very Good Plus
    Price: £0.50 
    Quantity:  

    The Book of Salads & Barbecues and Summer CookingVarious Contributing Editors
    Publisher: Ted Smart
    Published: 1990, Godalming
    Edition: First Thus

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good in Protective Sleeve
    Price: £2.00 
    Quantity:  

    The Commonsense Chinese Cookery BookWong Ella-Mei
    Publisher: Angus & Robertson
    Published: 1978, Australia
    Edition: Reprint

    Binding: Hard Back
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    The compleat angler's wifeBeedell, Suzanne
    Publisher: Countrywise books
    Published: 1964
    Edition: 1st Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    The Complete Book of Microwave CookingBowen Carol
    Publisher: Hamlyn
    Published: 1983, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    The Complete Encyclopedia of Home FreezingWright Jeni (General editor)
    Publisher: Octopus
    Published: 1977, London
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good Plus
    Price: £1.00 
    Quantity:  

    The Cookery Year : Menus for Every MonthLambert Heather/Blakemore Katharine
    Publisher: Octopus Books
    Published: 1985, London
    Edition: 5th Impression

    Binding: Hard Back
    Book Condition: Very Good
    Jacket Condition: Very Good in Protective Sleeve
    Price: £1.00 
    Quantity:  

    The Farmer's Market Guide to Fruit. Selecting, Preparing and CookingFleetwood, Jenni
    Publisher: MQ Publications Ltd
    Published: 2001, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: As New
    Jacket Condition: As New
    Price: £2.00 
    Quantity:  

    The Goldstar Collection : A Guide to Modern Microwave CookingNot Stated
    Publisher: Goldstar UK Sales Ltd
    Published: 0

    Binding: Soft cover
    Book Condition: Good/ Very Good
    Price: £0.50 
    Quantity:  

    The Good Cook : PorkThe Editors of Time Life Books
    Publisher: Time Life Books
    Published: 1979, Amsterdam
    Edition: Time Life Edition

    Binding: Hard Back
    Book Condition: Very Good
    Price: £2.00 
    Quantity:  

    The Healthy Catering ManualRobbins, Christopher
    Publisher: Dorling Kindersley
    Published: 1989
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    The Little Mediterranean Food BookSalaman Rena
    Illustrator: Broad Linda
    Publisher: Piatkus
    Published: 1986
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    The National Trust Little Library : CoffeeNorman Jill
    Publisher: Dorling Kindersley
    Published: 1992, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    The Natural Food CataloguePeterson Vicki
    Publisher: Book Club Associates
    Published: 1978, London
    Edition: First Thus

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity:  

    The Sainsbury Book of French CookingEllwood Caroline
    Publisher: J.Sainsbury Ltd.,
    Published: 1981, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    The Sparkenhoe 11 Book of Personal Cookery RecipesVarious Authorsno publication year stated
    Publisher: Newdegate Press
    Published: 0, Nuneaton
    Edition: First Edition

    Binding: Soft cover
    Book Condition: Very Good
    Price: £0.50 
    Quantity:  

    The Tricity Cookery BookPoor : spine damaged but a good working copy.
    Publisher: Tricity Cookers Limited
    Published: 1962, London
    Edition: First Edition

    Binding: Hard Back
    Book Condition: Poor Working Copy
    Price: £0.50 
    Quantity:  

    The WI Book of Microwave CookeryNorwak Mary
    Publisher: Ebury Press
    Published: 1985, London
    Edition: First Edition

    Binding: Paperback
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Vegetarian EncyclopaediaCampion Kitty
    Publisher: Century
    Published: 1986, London
    Edition: First Edition

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £1.00 
    Quantity:  

    What's Cooking on the Isle of WightHewitt Angela (Editor)recipes from the best of the Island's restuarants, cafes, tearooms,Pubs, Producers and suppliers.
    Publisher: Travelling Gourmet Publications
    Published: 2001, Isle of Wight
    Edition: First Edition

    Binding: Soft Card Covers
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Whisky Bar MenuNot Statedmenu format : of interest to Scotch lovers and bon vievures. Menu circa 1990's.
    Publisher: The Scottish Whisky Heritage Centre
    Published: 0, Edinburgh

    Binding: Ring Binding
    Book Condition: Very Good
    Price: £1.00 
    Quantity:  

    Wok CookbookSolomon Charmaine
    Publisher: Morrison Reg (photos)
    Published: 1982, Windward
    Edition: 3rd Impression

    Binding: Hardcover
    Book Condition: Very Good
    Jacket Condition: Very Good
    Price: £2.00 
    Quantity: